Breakfast, lunch and dinner are offered from a set menu of hearty favourites and served buffet and family-style in the Dining Hall, second story of the General Store. Our remote island location, and associated logistics in getting supplies, dictate the need to keep our menu flexible and meals offered vary day to day and week to week.

Breakfast typically consists of a choice of hot or cold cereals, juice, coffee/tea, toast, an egg-based dish with meat, fish or home made baked beans. Our 2010 cost is $10/adult plus HST.

Fish in some form is usually offered during lunch accompanied by home made breadrolls, a selection of home made sweet breads/cookies, coffee and tea. Our 2010 cost is $15/adult plus HST.

Supper tends to be a three course offering with salad or fish cake starter, beef, chicken or turkey as entree, potatoes plus one other vegetable, a selection of home made sweet breads/cookies/pies, coffee and tea. Our 2010 cost is $20/adult plus HST.

For children age 12 and under meals costs are half the price of adult meals.

Fresh produce from Battle Harbour's organic kitchen garden is used in season and special diets can be accommodated with advance notice when room reservations are confirmed.

Beer is sold in our General Store along with a limited selection of wines and spirits.

The General Store sells basic groceries, crafts, souvenirs, beverages beer, and spirits and also acts as our "registration desk" for accomodations and tours. Visa and MasterCard are accepted.

Groups can rent a Meeting Room on second floor of the former "Salmon Store". This large and airy room is heated by a wood stove and suitable for talks, presentations and workshops.

Pleasure craft are welcome to dock at our wharf and utilize boat hook-up, showers and coin operated laundry. Dockage fees apply.

Two coin-operated washers and one coin-operated dryer are availble for guest use and located in the Washhouse at dock side. Change and small quantities of laundry detergent are available in the General Store.